I'm starting to eat Japanese food every day living near Little Osaka. To keep it Japanese, I took a 4x4 and a Flying Dutchman and put it in a food processor. Then took that and wrapped it Gyoza style and then pan fried them until extra crispy. A gift to the world, the best way of frying an #inNout burger, Fried In-N-Out Gyoza with Secret Sauce Dip #foodbeast #japanesefood #burgers #lafoodjunkie #losangeles #lafoodie #food #foodporn #foodie #homemade #foodstagram #fusion @foodbeast

Home » I’m starting to eat Japanese food every day living near Little Osaka. To keep it Japanese, I took a 4×4 and a Flying Dutchman and put it in a food processor. Then took that and wrapped it Gyoza style and then pan fried them until extra crispy. A gift to the world, the best way of frying an #inNout burger, Fried In-N-Out Gyoza with Secret Sauce Dip #foodbeast #japanesefood #burgers #lafoodjunkie #losangeles #lafoodie #food #foodporn #foodie #homemade #foodstagram #fusion @foodbeast »

Author: baldonado
Date Posted: Jan 27, 2016
Category: